V4.2 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

V4.2

149 calories 15.9 g 12 oz
Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Victoria
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Friday October 9th 2015
1.045
1.012
4.4%
21.6
9.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pilsner8 lb Pilsner 37 1.8 44.1%
6 lb German - Vienna6 lb Vienna 37 4 33.1%
2 lb Grits2 lb Grits 37 1 11%
1 lb German - CaraMunich II1 lb CaraMunich II 34 46 5.5%
0.13 lb American - Blackprinz0.125 lb Blackprinz 36 500 0.7%
1 lb German - CaraAmber1 lb CaraAmber 34 23 5.5%
18.12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Horizon1 oz Horizon Hops Pellet 10 Boil 60 min 19.66 66.7%
0.50 oz Horizon0.5 oz Horizon Hops Pellet 10 Boil 5 min 1.96 33.3%
1.50 oz / 0.00
 
Yeast
White Labs - Mexican Lager Yeast WLP940
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
52 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.56 gal (50.23 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.56 gal (2.23 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.5 qt/lb 6.8 27.2  
Mash volume with grains 8.25 33  
Grain absorption losses -2.27 -9.1  
Remaining sparge water volume (equipment estimates 8.28 g | 33.1 qt) 9.72 38.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 12.56 g | 50.2 qt) 14 56  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 11 44  
Going into fermentor 11 44  
Total: 16.52 66.1
Equipment Profile Used: System Default
"V4.2" Vienna Lager beer recipe by Victoria. All Grain, ABV 4.4%, IBU 21.62, SRM 9.83, Fermentables: (Pilsner, Vienna, Grits, CaraMunich II, Blackprinz, CaraAmber) Hops: (Horizon)
Last Updated and Sharing
 
497
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-10-10 21:10 UTC