Wheat
150 calories
13.8 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.60 lb |
Liquid Malt Extract - Wheat6.6 lb Liquid Malt Extract - Wheat |
|
35 |
3 |
81.5% |
|
6.60 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
17.88 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
17.88 |
100% |
|
1 oz
/ $ 0.00
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Heat water added to kettle (equipment estimates 6.67 g | 26.7 qt)
|
2.63 |
10.5
|
|
Mash volume with grains (equipment estimates 6.67 g | 26.7 qt)
|
2.75 |
11
|
|
Grain absorption losses (steeping)
|
-0.19 |
-0.8
|
|
Volume increase from sugar/extract (early additions)
|
0.56 |
2.2
|
|
Pre boil volume (equipment estimates 7.04 g | 28.2 qt)
|
3 |
12
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
|
Post boil volume
|
5.5 |
22
|
|
Going into fermentor
|
5.5 |
22
|
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
|
Total:
|
2.63
|
10.5
|
| Equipment Profile Used: |
System Default |
"Wheat" American Wheat or Rye Beer recipe by Brew Lab. Extract, ABV 4.85%, IBU 17.88, SRM 3.98, Fermentables: (Liquid Malt Extract - Wheat) Steeping Grains: (White Wheat, Pale 2-Row) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-07 21:15 UTC
