Pacco IPA - Beer Recipe - Brewer's Friend

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Pacco IPA

177 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Sunday October 4th 2015
1.058
1.011
6.1%
64.3
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg United Kingdom - Maris Otter Pale5 kg Maris Otter Pale 38 3.75 90.9%
0.50 kg American - Caramel / Crystal 20L0.5 kg Caramel / Crystal 20L 35 20 9.1%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Galaxy15 g Galaxy Hops Pellet 13.9 Boil 60 min 26.94 19%
12 g Amarillo12 g Amarillo Hops Pellet 8.6 Boil 30 min 10.25 15.2%
12 g Galaxy12 g Galaxy Hops Pellet 13.9 Boil 30 min 16.57 15.2%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 10 min 4.03 12.7%
10 g Galaxy10 g Galaxy Hops Pellet 13.9 Boil 10 min 6.51 12.7%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Dry Hop 14 days 12.7%
10 g Galaxy10 g Galaxy Hops Pellet 13.9 Dry Hop 14 days 12.7%
79 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.75 L Fly Sparge -- 68 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 13.8
Mash volume with grains 17.4
Grain absorption losses -5.5
Remaining sparge water volume (equipment estimates 19.6 L) 21.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Going into fermentor 21
Total: 34.9  
Equipment Profile Used: System Default
"Pacco IPA" American IPA beer recipe by Brewer #52674. All Grain, ABV 6.07%, IBU 64.3, SRM 7.93, Fermentables: (Maris Otter Pale, Caramel / Crystal 20L) Hops: (Galaxy, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-20 04:35 UTC