Samlolalisert ale - Beer Recipe - Brewer's Friend

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Samlolalisert ale

155 calories 14.3 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Tomas
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Wednesday September 30th 2015
1.051
1.010
5.5%
42.5
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 100%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Target15 g Target Hops Pellet 11.5 Boil 60 min 23.23 14.3%
15 g Target15 g Target Hops Pellet 11.5 Boil 5 min 4.63 14.3%
25 g Target25 g Target Hops Leaf/Whole 11.5 Boil 1 min 1.52 23.8%
50 g Sovereign50 g Sovereign Hops Pellet 5.5 Whirlpool at 90 °C 0 min 13.1 47.6%
105 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 18.1 L) 19.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 21
Total: 34.4  
Equipment Profile Used: System Default
"Samlolalisert ale" American Pale Ale beer recipe by Tomas. All Grain, ABV 5.47%, IBU 42.48, SRM 5.64, Fermentables: (Pale Ale) Hops: (Target, Sovereign)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-30 10:13 UTC