Kleppa APA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Kleppa APA

158 calories 13.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Tuesday September 29th 2015
1.052
1.009
5.6%
40.5
9.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,800 g German - Pale Ale2800 g Pale Ale 39 2.3 50.5%
2,500 g German - Pilsner2500 g Pilsner 38 1.6 45%
250 g United Kingdom - Crystal 140L250 g Crystal 140L 33 140 4.5%
5,550 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Centennial13 g Centennial Hops Pellet 8.5 Boil 60 min 12.63 6.5%
25 g Cascade25 g Cascade Hops Pellet 6.7 Boil 10 min 6.94 12.5%
25 g Centennial25 g Centennial Hops Pellet 8.5 Boil 10 min 8.8 12.5%
35 g Cascade35 g Cascade Hops Pellet 6.7 Aroma 5 min 5.34 17.5%
35 g Centennial35 g Centennial Hops Pellet 8.5 Aroma 5 min 6.78 17.5%
40 g Cascade40 g Cascade Hops Pellet 6.7 Dry Hop 5 days 20%
27 g Centennial27 g Centennial Hops Pellet 8.5 Dry Hop 5 days 13.5%
200 g / $ 0.00
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 L Sparge -- 65 °C 60 min
Starting Mash Thickness: 3.8 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.8 L/kg 21.1
Mash volume with grains 24.8
Grain absorption losses -5.6
Remaining sparge water volume (equipment estimates 18.6 L) 15.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.2 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 24
Going into fermentor 24
Total: 36.5  
Equipment Profile Used: System Default
"Kleppa APA" American Pale Ale beer recipe by Brewer #52520. All Grain, ABV 5.56%, IBU 40.49, SRM 9.91, Fermentables: (Pale Ale, Pilsner, Crystal 140L) Hops: (Centennial, Cascade)
Last Updated and Sharing
 
524
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-05-16 20:31 UTC