Pumpkin Base - Beer Recipe - Brewer's Friend

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Pumpkin Base

182 calories 19.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Friday September 25th 2015
1.055
1.015
5.3%
36.7
13.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb American - Pilsner6 lb Pilsner 37 1.8 50%
3 lb American - Pale 2-Row3 lb Pale 2-Row 37 1.8 25%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8.3%
2 lb American - CaraBrown2 lb CaraBrown 34 55 16.7%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Northern Brewer0.75 oz Northern Brewer Hops Pellet 7.8 Boil 60 min 22.01 37.5%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 30 min 5.06 12.5%
0.25 oz Northern Brewer0.25 oz Northern Brewer Hops Pellet 7.8 Boil 30 min 5.64 12.5%
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Boil 5 min 3.94 37.5%
2 oz / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 155 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.5 18  
Mash volume with grains 5.46 21.8  
Grain absorption losses -1.5 -6  
Remaining sparge water volume (equipment estimates 4.33 g | 17.3 qt) 4.75 19  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.25 37
Equipment Profile Used: System Default
"Pumpkin Base" American Amber Ale beer recipe by btbojko. All Grain, ABV 5.28%, IBU 36.65, SRM 12.95, Fermentables: (Pilsner, Pale 2-Row, Flaked Oats, CaraBrown) Hops: (Northern Brewer, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-25 15:44 UTC