SMaSH #5 (Pils/Galaxy) - Beer Recipe - Brewer's Friend

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SMaSH #5 (Pils/Galaxy)

137 calories 12.4 g 12 oz
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Beer Stats
Method: Extract
Style: Clone Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Steve Bowler
Calories: 137 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)
Created: Wednesday September 23rd 2015
1.042
1.008
4.5%
39.8
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Pilsen6 lb Liquid Malt Extract - Pilsen 35 2 100%
6 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz galaxy 0.5 oz galaxy Hops Pellet 15 Boil 60 min 21 16.7%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 15 Boil 15 min 10.42 16.7%
1 oz galaxy 1 oz galaxy Hops Pellet 15 Boil 5 min 8.37 33.3%
1 oz galaxy 1 oz galaxy Hops Pellet 15 Dry Hop 7 days 33.3%
3 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 6.07 g | 24.3 qt) 1.99 8  
Volume increase from sugar/extract (early additions) 0.51 2  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 2.5 10  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 5 20  
Going into fermentor 5 20  
Total: 1.99 8
Equipment Profile Used: System Default
"SMaSH #5 (Pils/Galaxy)" Clone Beer recipe by Steve Bowler. Extract, ABV 4.47%, IBU 39.8, SRM 2.72, Fermentables: (Liquid Malt Extract - Pilsen) Hops: (galaxy , Galaxy)
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  • Last Updated: 2016-05-03 00:23 UTC