Blackberry mead - Beer Recipe - Brewer's Friend

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Blackberry mead

455 calories 46 g 12 oz
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Beer Stats
Method: All Grain
Style: Other Fruit Melomel
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 72% (brew house)
Source: jeremy voeltz
Calories: 455 calories (Per 12oz)
Carbs: 46 g (Per 12oz)
Created: Tuesday September 22nd 2015
1.135
1.034
13.3%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Honey9 lb Honey 42 2 50%
9 lb Raspberry9 lb Raspberry 3.15 0 50%
18 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb    
Mash volume with grains    
Remaining sparge water volume (equipment estimates 3 g | 12 qt) 5.5 22  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.75 7  
Pre boil volume (equipment estimates 4.5 g | 18 qt) 7 28  
Boil off losses -1.5 -6  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 5.5 22
Equipment Profile Used: System Default
"Blackberry mead" Other Fruit Melomel beer recipe by jeremy voeltz. All Grain, ABV 13.33%, IBU 0, SRM 5.1, Fermentables: (Honey, Raspberry)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-15 19:12 UTC