Double IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Double IPA

254 calories 21.6 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 21 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Soul Doubt Brew Co
Calories: 254 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)
Created: Monday September 21st 2015
1.083
1.014
9.1%
102.6
10.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Maris Otter Pale6 kg Maris Otter Pale 38 3.75 80%
500 g United Kingdom - Cara Malt500 g Cara Malt 35 17.5 6.7%
1 kg German - Vienna1 kg Vienna 37 4 13.3%
7.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Green Bullet25 g Green Bullet Hops Leaf/Whole 13.4 Boil 60 min 38.89 8.3%
25 g Green Bullet25 g Green Bullet Hops Leaf/Whole 13.4 Boil 30 min 29.89 8.3%
50 g Hallertau Blanc50 g Hallertau Blanc Hops Leaf/Whole 8.7 Boil 10 min 18.31 16.7%
50 g Green Bullet50 g Green Bullet Hops Leaf/Whole 13.4 Boil 5 min 15.51 16.7%
50 g Hallertau Blanc50 g Hallertau Blanc Hops Leaf/Whole 8.7 Aroma 0 min 16.7%
100 g Green Bullet100 g Green Bullet Hops Leaf/Whole 13.4 Aroma 0 min 33.3%
300 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19 L Fly Sparge -- 66 °C 90 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 18.8
Mash volume with grains 23.7
Grain absorption losses -7.5
Remaining sparge water volume (equipment estimates 13.9 L) 10.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 24.2 L) 21
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.5
Post boil Volume 17
Going into fermentor 17
Total: 29.4  
Equipment Profile Used: System Default
"Double IPA" Imperial IPA beer recipe by Soul Doubt Brew Co. All Grain, ABV 9.06%, IBU 102.6, SRM 10.55, Fermentables: (Maris Otter Pale, Cara Malt, Vienna) Hops: (Green Bullet, Hallertau Blanc)
Last Updated and Sharing
 
534
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-10-03 13:48 UTC