harvest ale 2015
226 calories
23.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
25.74 |
57.1% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
24.13 |
42.9% |
35 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Chinook (Pellet) 20 g Chinook (Pellet) Hops |
|
25.74 |
57.1% |
15 g |
Citra (Pellet) 15 g Citra (Pellet) Hops |
|
24.13 |
42.9% |
35 g
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.4 qt/lb
|
5.25 |
21
|
Mash volume with grains
|
6.45 |
25.8
|
Grain absorption losses
|
-1.88 |
-7.5
|
Remaining sparge water volume (equipment estimates 4.42 g | 17.7 qt)
|
4.88 |
19.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.55 g | 30.2 qt)
|
8 |
32
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
10.13
|
40.5
|
Equipment Profile Used: |
System Default |
"harvest ale 2015" California Common Beer recipe by dan mart. All Grain, ABV 6.66%, IBU 49.88, SRM 7.01, Fermentables: (Pale 2-Row, Maris Otter Pale, Carapils (Dextrine Malt), Vienna, Acidulated Malt, Caramel / Crystal 40L, Wheat Malt) Hops: (Chinook, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-17 16:37 UTC