WunderMuschi - Beer Recipe - Brewer's Friend

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WunderMuschi

265 calories 24.1 g 330 ml
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Bandi
Calories: 265 calories (Per 330ml)
Carbs: 24.1 g (Per 330ml)
Created: Thursday September 17th 2015
1.086
1.017
9.1%
86.2
12.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Belgian - Cara 20L1 kg Cara 20L 34 22 12.5%
6 kg German - Vienna6 kg Vienna 37 4 75%
1 kg German - Dark Wheat1 kg Dark Wheat 39 6.5 12.5%
8 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Boil 60 min 71.48 41.7%
40 g Mandarina Bavaria40 g Mandarina Bavaria Hops Pellet 7.6 Boil 10 min 12.61 33.3%
10 g Mandarina Bavaria10 g Mandarina Bavaria Hops Pellet 7.6 Boil 3 min 1.08 8.3%
10 g Mandarina Bavaria10 g Mandarina Bavaria Hops Pellet 7.6 Boil 1 min 0.37 8.3%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Boil 1 min 0.62 8.3%
120 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
B glucan Temperature -- 42 °C 10 min
protease Temperature -- 52 °C 20 min
amylase Temperature -- 68 °C 60 min
Starting Mash Thickness: 2.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.5 L/kg 20
Mash volume with grains 25.3
Grain absorption losses -8
Remaining sparge water volume (equipment estimates 18.1 L) 16.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.2 L) 28
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 20
Going into fermentor 20
Total: 36.9  
Equipment Profile Used: System Default
"WunderMuschi" Imperial IPA beer recipe by Bandi. All Grain, ABV 9.07%, IBU 86.16, SRM 12.4, Fermentables: (Cara 20L, Vienna, Dark Wheat) Hops: (Mosaic, Mandarina Bavaria)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-17 15:45 UTC