Zombie Dust Clone - 5g - All Grain - Beer Recipe - Brewer's Friend

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Zombie Dust Clone - 5g - All Grain

248 calories 24.3 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.113 (recipe based estimate)
Efficiency: 70% (brew house)
Source: DeadNerd
Calories: 248 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Thursday September 17th 2015
1.075
1.017
7.7%
37.2
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.75 lb American - Pale 2-Row12.75 lb Pale 2-Row 37 1.8 82.3%
1.25 lb American - Munich - Light 10L1.25 lb Munich - Light 10L 33 10 8.1%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 3.2%
0.50 lb German - Melanoidin0.5 lb Melanoidin 37 25 3.2%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.2%
15.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Citra (US)0.5 oz Citra (US) Hops Pellet 12.4 First Wort 0 min 7.72 5%
1 oz Citra (US)1 oz Citra (US) Hops Pellet 12.4 Boil 15 min 12.64 10%
1 oz Citra (US)1 oz Citra (US) Hops Pellet 12.4 Boil 10 min 9.24 10%
1.50 oz Citra (US)1.5 oz Citra (US) Hops Pellet 12.4 Boil 5 min 7.62 15%
2 oz Citra (US)2 oz Citra (US) Hops Pellet 12.4 Whirlpool 0 min 20%
2 oz Citra (US)2 oz Citra (US) Hops Pellet 12.4 Dry Hop 14 days 20%
2 oz Citra (US)2 oz Citra (US) Hops Pellet 12.4 Dry Hop 7 days 20%
10 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Tablet Fining Boil 10 min.
 
Yeast
Muntons Premium Gold
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
57 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 127 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.16 g | 36.7 qt) 5.69 22.8  
Mash volume with grains (equipment estimates 10.4 g | 41.6 qt) 6.93 27.7  
Grain absorption losses -1.94 -7.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.98 g | 27.9 qt) 3.5 14  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5.33 21.3  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Volume into fermentor 5.25 21  
Total: 5.69 22.8
Equipment Profile Used: System Default
"Zombie Dust Clone - 5g - All Grain" American IPA beer recipe by DeadNerd. BIAB, ABV 7.71%, IBU 37.22, SRM 9.57, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 60L, Melanoidin, Carapils (Dextrine Malt)) Hops: (Citra (US)) Other: (Whirlfloc Tablet)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-17 15:50 UTC