Tears of the Hipster - Beer Recipe - Brewer's Friend

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Tears of the Hipster

155 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 200 liters (fermentor volume)
Pre Boil Size: 260 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Steve Miller
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Tuesday September 15th 2015
1.051
1.010
5.4%
59.2
8.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
42 kg United Kingdom - Pale 2-Row42 kg Pale 2-Row 38 2.5 91.1%
2 kg German - CaraMunich III2 kg CaraMunich III 34 57 4.3%
2 kg German - CaraRed2 kg CaraRed 34 20 4.3%
100 g Belgian - Chocolate100 g Chocolate 30 340 0.2%
46.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Herald200 g Herald Hops Pellet 12 Boil 90 min 35.96 22.2%
100 g Herald100 g Herald Hops Pellet 12 Boil 30 min 12.92 11.1%
150 g Cascade150 g Cascade Hops Leaf/Whole 7 Boil 30 min 10.28 16.7%
150 g Cascade150 g Cascade Hops Leaf/Whole 7 Boil 0 min 16.7%
150 g Amarillo150 g Amarillo Hops Leaf/Whole 8.6 Boil 0 min 16.7%
150 g Citra150 g Citra Hops Leaf/Whole 11 Boil 0 min 16.7%
900 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 210.2 L. Suggest reducing initial water volume to 45.4 L and adding 164.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 168.73 L. Suggest reducing strike water volume to 14.97 L and adding 123.33 L sparge/top-off. 138.3
Strike water volume at mash thickness of 3 L/kg 138.3
Mash volume with grains 168.7
Grain absorption losses -46.1
Remaining sparge water volume (equipment estimates 118.9 L) 168.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 210.2 L) 260
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -4.5
Post boil Volume 200
Going into fermentor 200
Total: 307  
Equipment Profile Used: System Default
"Tears of the Hipster" American Pale Ale beer recipe by Steve Miller. All Grain, ABV 5.39%, IBU 59.16, SRM 8.31, Fermentables: (Pale 2-Row, CaraMunich III, CaraRed, Chocolate) Hops: (Herald, Cascade, Amarillo, Citra)
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  • Last Updated: 2016-01-19 11:45 UTC