Blonde Biscuit
155 calories
16.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.9 |
Boil
|
60 min |
16.94 |
40% |
0.60 oz |
Amarillo0.6 oz Amarillo Hops |
|
Pellet |
9.3 |
Boil
|
15 min |
9.57 |
24% |
0.40 oz |
Amarillo0.4 oz Amarillo Hops |
|
Pellet |
9.3 |
Boil
|
0 min |
|
16% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
20% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
16.94 |
40% |
1 oz |
Amarillo (Pellet) 0.99999999771257 oz Amarillo (Pellet) Hops |
|
9.57 |
40% |
0.50 oz |
Cascade (Pellet) 0.49999999885628 oz Cascade (Pellet) Hops |
|
|
20% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
31 |
|
Infusion |
-- |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Total strike volume
|
8.52 |
34.1
|
Mash volume with grains
|
9.33 |
37.3
|
Grain absorption losses
|
-1.27 |
-5.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.58 g | 30.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume (equipment estimates 5.43 g | 21.7 qt)
|
6 |
24
|
Estimated amount in fermentor
|
6 |
24
|
Total:
|
8.52
|
34.1
|
Equipment Profile Used: |
System Default |
"Blonde Biscuit" Blonde Ale beer recipe by Me. BIAB, ABV 4.62%, IBU 26.51, SRM 5.03, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Biscuit, Acidulated Malt ) Hops: (Tettnanger, Amarillo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-03-15 04:27 UTC