Summer Ale
137 calories
13.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
Goldings16 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
70 min |
12.54 |
28.1% |
11 g |
Fuggles11 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
70 min |
8.62 |
19.3% |
11 g |
Goldings11 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
6.41 |
19.3% |
8 g |
Fuggles8 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
4.66 |
14% |
11 g |
Goldings11 g Goldings Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
0.36 |
19.3% |
57 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
38 g |
Goldings (Pellet) 38 g Goldings (Pellet) Hops |
|
19.31 |
66.7% |
19 g |
Fuggles (Pellet) 19 g Fuggles (Pellet) Hops |
|
13.28 |
33.3% |
57 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 L |
|
Temperature |
-- |
65 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 28.8 L)
|
25.9 |
Mash volume with grains (equipment estimates 31.5 L)
|
28.5 |
Grain absorption losses
|
-4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 23.9 L)
|
21 |
Boil off losses
|
-6.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
17 |
Volume into fermentor
|
17 |
Total:
|
25.9
|
Equipment Profile Used: |
System Default |
"Summer Ale" Standard/Ordinary Bitter beer recipe by Greg Hughes. BIAB, ABV 4.54%, IBU 32.59, SRM 9.22, Fermentables: (Pale 2-Row, Crystal 50L) Hops: (Goldings, Fuggles) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-17 02:00 UTC