Syys IPA - Beer Recipe - Brewer's Friend

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Syys IPA

161 calories 18 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 14 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Friday September 4th 2015
1.052
1.015
4.9%
68.9
7.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Finland - Pale Ale Malt2 kg Pale Ale Malt 36 2 57.1%
1 kg Finland - Cara Pale1 kg Cara Pale 35 4 28.6%
500 g Finland - Cookie Malt500 g Cookie Malt 37 19 14.3%
3.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 60 min 19.39 14.3%
10 g Chinook10 g Chinook Hops Leaf/Whole 13 Boil 60 min 26.64 14.3%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 15 min 9.62 14.3%
10 g Chinook10 g Chinook Hops Leaf/Whole 13 Boil 15 min 13.22 14.3%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil 0 min 14.3%
10 g Chinook10 g Chinook Hops Leaf/Whole 13 Boil 0 min 14.3%
10 g Cascade10 g Cascade Hops Leaf/Whole 7 Boil 0 min 14.3%
70 g / $ 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Temperature -- 68 °C 90 min
Starting Mash Thickness: 1.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 5.3
Mash volume with grains 7.6
Grain absorption losses -3.5
Remaining sparge water volume (equipment estimates 22.1 L) 27.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.9 L) 28.5
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 14
Going into fermentor 14
Total: 32.9  
Equipment Profile Used: System Default
"Syys IPA" American IPA beer recipe by Brewer #51494. All Grain, ABV 4.91%, IBU 68.87, SRM 7.45, Fermentables: (Pale Ale Malt, Cara Pale, Cookie Malt) Hops: (Amarillo, Chinook, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-02 09:07 UTC