juleølet
174 calories
16.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13 g |
Chinook13 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
18.29 |
8% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
26.86 |
30.7% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Boil
|
2 min |
4.58 |
30.7% |
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
30.7% |
163 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
-- |
66 °C |
60 min |
8 L |
|
Sparge |
-- |
79 °C |
5 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 38.7 L)
|
40.4 |
Mash volume with grains (equipment estimates 43 L)
|
44.7 |
Grain absorption losses
|
-6.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.3 L)
|
33 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.6 |
Post boil Volume
|
25 |
Volume into fermentor
|
25 |
Total:
|
40.4
|
Equipment Profile Used: |
System Default |
"juleølet" American Amber Ale beer recipe by Hellrik&Happy Arne. BIAB, ABV 5.82%, IBU 49.73, SRM 15.69, Fermentables: (Maris Otter Pale, Dark Munich, Cara Malt, Extra Dark Crystal 120L) Hops: (Chinook, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-09-04 10:16 UTC