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Stout

295 calories 27.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.1 gallons
Pre Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 295 calories (Per 12oz)
Carbs: 27.9 g (Per 12oz)
Created: Thursday September 3rd 2015
1.089
1.019
9.3%
45.1
26.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.50 lb American - Pale 2-Row13.5 lb Pale 2-Row 37 1.8 76.1%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 5.6%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 5.6%
0.75 lb American - Chocolate0.75 lb Chocolate 29 350 4.2%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose 46 0.5 2.8%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 5.6%
17.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 37.84 80%
0.25 oz Chinook0.25 oz Chinook Hops Pellet 13 Boil 30 min 7.27 20%
1.25 oz / $ 0.00
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 154 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.42 g | 37.7 qt) 9.47 37.9  
Mash volume with grains (equipment estimates 10.8 g | 43.2 qt) 10.85 43.4  
Grain absorption losses -2.16 -8.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.04 0.1  
Pre boil volume (equipment estimates 7.05 g | 28.2 qt) 7.1 28.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.47 37.9
Equipment Profile Used: System Default
"Stout" Baltic Porter beer recipe by Brewer #44019. BIAB, ABV 9.26%, IBU 45.11, SRM 26.87, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Biscuit, Chocolate, Corn Sugar - Dextrose, Flaked Oats) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-06 21:19 UTC