Hair of the Dog Session IPA - Beer Recipe - Brewer's Friend

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Hair of the Dog Session IPA

166 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty Beer
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 166 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Tuesday September 1st 2015
1.050
1.015
4.6%
60.0
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb United Kingdom - Maris Otter Pale3.5 lb Maris Otter Pale 38 3.75 38.9%
3.50 lb United Kingdom - Golden Promise3.5 lb Golden Promise 37 3 38.9%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 11.1%
1 lb Honey1 lb Honey - (late boil kettle addition) 42 2 11.1%
9 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 13.8 First Wort 0 min 38.86 6.7%
1 oz Cascade1 oz Cascade Hops Pellet 6.5 Boil 10 min 10.96 6.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 10.2 6.7%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 6.5 Dry Hop 7 days 6.7%
11 oz Citra11 oz Citra Hops Leaf/Whole 11 Dry Hop 7 days 73.3%
15 oz / $ 0.00
 
Yeast
Wyeast - Northwest Ale 1332
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
65 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 2.5 10  
Mash volume with grains 3.14 12.6  
Grain absorption losses -1 -4  
Remaining sparge water volume (equipment estimates 6.03 g | 24.1 qt) 6.25 25  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.28 g | 29.1 qt) 7.5 30  
Volume increase from sugar/extract (late additions) 0.08 0.3  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.75 35
Equipment Profile Used: System Default
"Hair of the Dog Session IPA" Specialty Beer recipe by Mellow Fellow. All Grain, ABV 4.6%, IBU 60.01, SRM 4.8, Fermentables: (Maris Otter Pale, Golden Promise, Carapils (Dextrine Malt), Honey) Hops: (Columbus, Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-01 16:37 UTC