SN Summerfest copy maybe - Beer Recipe - Brewer's Friend

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SN Summerfest copy maybe

141 calories 15 g 330 ml
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Beer Stats
Method: BIAB
Style: Premium American Lager
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Tuesday September 1st 2015
1.046
1.012
4.5%
23.0
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 60%
1 kg German - Pilsner1 kg Pilsner 38 1.6 20%
0.45 kg American - Vienna0.45 kg Vienna 35 4 9%
0.55 kg German - Munich Light0.55 kg Munich Light 37 6 11%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Perle20 g Perle Hops Pellet 8.2 Boil 60 min 18.44 40%
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 30 min 4.54 30%
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 0 min 30%
50 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
28 L -- -- 62 °C 90 min
28 L -- -- 68 °C 30 min
28 L -- -- 72 °C 10 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 39.7 L) 35.9
Mash volume with grains (equipment estimates 43 L) 39.2
Grain absorption losses -5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.8 L) 30
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 25
Volume into fermentor 25
Total: 35.9  
Equipment Profile Used: System Default
"SN Summerfest copy maybe" Premium American Lager beer recipe by Brewer #49121. BIAB, ABV 4.52%, IBU 22.98, SRM 3.89, Fermentables: (Pale 2-Row, Pilsner, Vienna, Munich Light) Hops: (Perle, Saaz)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-10-16 09:07 UTC