vikings india red ale
174 calories
15.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
11.11 |
5.3% |
10 g |
Mosaic10 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
10.69 |
5.3% |
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Boil
|
15 min |
16.54 |
15.8% |
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
15.91 |
15.8% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 99 °C
|
10 min |
5.73 |
10.5% |
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Whirlpool at 99 °C
|
10 min |
8.67 |
10.5% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
10.5% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
|
10.5% |
30 g |
Chinook30 g Chinook Hops |
|
Pellet |
13 |
Dry Hop
|
7 days |
|
15.8% |
190 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 48.35 L. Suggest reducing initial strike volume to 40.45 L and adding 2.95 L sparge/top-off.
|
43.4 |
Strike water volume (equipment estimates 47.6 L)
|
43.4 |
Mash volume with grains (equipment estimates 52.5 L)
|
48.4 |
Grain absorption losses
|
-7.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 39.2 L)
|
35 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
30.2 |
Hops absorption losses (whirlpool, hop stand)
|
-0.2 |
Volume into fermentor
|
30 |
Total:
|
43.4
|
Equipment Profile Used: |
System Default |
"vikings india red ale" Specialty IPA: Red IPA beer recipe by Steinar Haug. BIAB, ABV 6.22%, IBU 68.65, SRM 28.46, Fermentables: (Red X, Pale 2-Row, Melanoidin, Crystal 140L, Crystal 90L, Carafa I) Hops: (Chinook, Mosaic, Amarillo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-01-16 19:05 UTC