Big Dog Imperial IPA - Beer Recipe - Brewer's Friend

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Big Dog Imperial IPA

261 calories 29.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 261 calories (Per 12oz)
Carbs: 29.4 g (Per 12oz)
Created: Thursday August 27th 2015
1.078
1.023
7.2%
97.3
9.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Golden Promise10 lb Golden Promise 37 3 69.4%
1.50 lb American - White Wheat1.5 lb White Wheat 40 2.8 10.4%
1.50 lb German - Munich Light1.5 lb Munich Light 37 6 10.4%
0.40 lb United Kingdom - Crystal 60L0.4 lb Crystal 60L 34 60 2.8%
1 lb Honey1 lb Honey - (late boil kettle addition) 42 2 6.9%
14.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Columbus1 oz Columbus Hops Pellet 13.8 First Wort 0 min 32.76 10.5%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 13.8 Boil 30 min 20.78 5.3%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 20 min 15.07 5.3%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 15 min 10.7 5.3%
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 15.7 Boil 10 min 11.16 5.3%
0.50 oz Rakau0.5 oz Rakau Hops Pellet 11.1 Boil 5 min 4.34 5.3%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 2 min 1.43 5.3%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Boil 1 min 1.07 5.3%
1.50 oz Amarillo1.5 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 15.8%
1.50 oz Citra1.5 oz Citra Hops Pellet 11 Dry Hop 7 days 15.8%
1.50 oz Simcoe1.5 oz Simcoe Hops Pellet 12.7 Dry Hop 7 days 15.8%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 13.8 Dry Hop 7 days 5.3%
9.50 oz / $ 0.00
 
Yeast
Wyeast - Northwest Ale 1332
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
65 - 75 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.19 16.8  
Mash volume with grains 5.26 21  
Grain absorption losses -1.68 -6.7  
Remaining sparge water volume (equipment estimates 5.08 g | 20.3 qt) 5.24 21  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.34 g | 29.4 qt) 7.5 30  
Volume increase from sugar/extract (late additions) 0.08 0.3  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.43 37.7
Equipment Profile Used: System Default
"Big Dog Imperial IPA" Imperial IPA beer recipe by Mellow Fellow. All Grain, ABV 7.23%, IBU 97.3, SRM 9.05, Fermentables: (Golden Promise, White Wheat, Munich Light, Crystal 60L, Honey) Hops: (Columbus, Simcoe, Citra, El Dorado, Rakau, Amarillo)
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  • Last Updated: 2015-08-27 22:52 UTC