Oppigards Indian Tribute Clone - Beer Recipe - Brewer's Friend

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Oppigards Indian Tribute Clone

207 calories 21.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Source: P.Ryttersten
Calories: 207 calories (Per 330ml)
Carbs: 21.5 g (Per 330ml)
Created: Thursday August 27th 2015
1.067
1.017
6.6%
69.2
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg United Kingdom - Pale 2-Row5.2 kg Pale 2-Row 38 2.5 96.3%
0.20 kg United Kingdom - Crystal 60L0.2 kg Crystal 60L 34 60 3.7%
5.40 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Centennial40 g Centennial Hops Pellet 10 Boil 60 min 55.85 15.4%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 10 min 3.54 3.8%
10 g Centennial10 g Centennial Hops Pellet 10 Boil 10 min 5.06 3.8%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 1.95 3.8%
10 g Centennial10 g Centennial Hops Pellet 10 Boil 5 min 2.78 3.8%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 0 min 15.4%
40 g Centennial40 g Centennial Hops Pellet 10 Boil 0 min 15.4%
100 g Cascade100 g Cascade Hops Pellet 7 Dry Hop 5 days 38.5%
260 g / $ 0.00
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
19 - 21 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 311 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 66 °C 60 min
Temperature -- 76 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 16.2
Mash volume with grains 19.8
Grain absorption losses -5.4
Remaining sparge water volume (equipment estimates 15.6 L) 18.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.5 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 19
Going into fermentor 19
Total: 34.7  
Equipment Profile Used: System Default
"Oppigards Indian Tribute Clone" American IPA beer recipe by P.Ryttersten. All Grain, ABV 6.58%, IBU 69.19, SRM 7.72, Fermentables: (Pale 2-Row, Crystal 60L) Hops: (Centennial, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-08-27 10:53 UTC