Tea Beer
173 calories
20.1 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.33 oz |
Fuggles1.33 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.13 |
66.5% |
|
0.67 oz |
Fuggles0.67 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
2.58 |
33.5% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Fuggles (Pellet) 1.9999999954251 oz Fuggles (Pellet) Hops |
|
16.71 |
100% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
16 oz |
Earl Grey
|
|
Spice |
Secondary |
1 min. |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.8 gal |
|
Infusion |
-- |
150 °F |
60 min |
|
9.1 gal |
|
-- |
-- |
178 °F |
-- |
Starting Mash Thickness:
1.3 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.58 gal (54.3 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.58 gal (6.3 qt) sparge/top-off.
|
|
|
|
Strike water volume at mash thickness of 1.3 qt/lb
|
7.48 |
29.9
|
|
Mash volume with grains
|
9.32 |
37.3
|
|
Grain absorption losses
|
-2.88 |
-11.5
|
|
Remaining sparge water volume (equipment estimates 9.23 g | 36.9 qt)
|
8.65 |
34.6
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 13.58 g | 54.3 qt)
|
13 |
52
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
|
Post boil Volume
|
12 |
48
|
|
Going into fermentor
|
12 |
48
|
|
Total:
|
16.13
|
64.5
|
| Equipment Profile Used: |
System Default |
"Tea Beer" Extra Special/Strong Bitter (ESB) beer recipe by DewsBrews. All Grain, ABV 4.67%, IBU 11.43, SRM 6.33, Fermentables: (Maris Otter Pale, Golden Naked Oats) Hops: (Fuggles) Other: (Earl Grey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-02 21:27 UTC
