Old Northwest IPA - Beer Recipe - Brewer's Friend

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Old Northwest IPA

239 calories 23.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 239 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)
Created: Tuesday August 25th 2015
1.072
1.017
7.2%
65.3
8.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row12 lb Pale 2-Row 37 1.8 85.7%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 7.1%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 7.1%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Chinook0.5 oz Chinook Hops Pellet 11.8 Boil 90 min 28.22 5.9%
2 oz Cascade2 oz Cascade Hops Pellet 6.5 First Wort 0 min 20.4 23.5%
1 oz Cascade1 oz Cascade Hops Pellet 6.5 Boil 30 min 16.66 11.8%
1 oz Chinook1 oz Chinook Hops Pellet 11.8 Boil 0 min 11.8%
2 oz Cascade2 oz Cascade Hops Pellet 6.5 Dry Hop 7 days 23.5%
2 oz Chinook2 oz Chinook Hops Pellet 11.8 Dry Hop 7 days 23.5%
8.50 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.38 17.5  
Mash volume with grains 5.5 22  
Grain absorption losses -1.75 -7  
Remaining sparge water volume (equipment estimates 5.04 g | 20.2 qt) 5.13 20.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.42 g | 29.7 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.5 38
Equipment Profile Used: System Default
"Old Northwest IPA" American IPA beer recipe by Mellow Fellow. All Grain, ABV 7.17%, IBU 65.28, SRM 8.52, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Chinook, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-08-25 19:13 UTC