Laajasalo APA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Laajasalo APA

169 calories 17.7 g 330 ml
brewer logo
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 20 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.109 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Sunday August 23rd 2015
1.055
1.014
5.4%
31.9
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.55 kg Dry Malt Extract - Light1.55 kg Dry Malt Extract - Light 42 4 50.8%
1.50 kg Liquid Malt Extract - Amber1.5 kg Liquid Malt Extract - Amber 35 10 49.2%
3.05 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Leaf/Whole 5.9 Boil 30 min 6.84 14.3%
20 g Cascade20 g Cascade Hops Leaf/Whole 5.9 Boil 15 min 4.41 14.3%
20 g Cascade20 g Cascade Hops Leaf/Whole 5.9 Boil 0 min 14.3%
40 g Cascade40 g Cascade Hops Leaf/Whole 5.9 Dry Hop 7 days 28.6%
40 g Amarillo40 g Amarillo Hops Leaf/Whole 8.9 Boil 30 min 20.63 28.6%
140 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 18.3 L) 6.9
Volume increase from sugar/extract (early additions) 2.1
Pre boil volume (equipment estimates 20.4 L) 9
Boil off losses -1.9
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume 18
Going into fermentor 18
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 6.9  
Equipment Profile Used: System Default
"Laajasalo APA" American Pale Ale beer recipe by Kotipanola. Extract, ABV 5.37%, IBU 31.88, SRM 7.15, Fermentables: (Dry Malt Extract - Light, Liquid Malt Extract - Amber) Hops: (Cascade, Amarillo)
Last Updated and Sharing
 
432
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-08-23 18:10 UTC