Greg Hughes' Amarillo Pale Ale (Ahtanum) - Beer Recipe - Brewer's Friend

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Greg Hughes' Amarillo Pale Ale (Ahtanum)

156 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 14 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Sunday August 23rd 2015
1.051
1.011
5.3%
46.2
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.19 kg United Kingdom - Maris Otter Pale2.19 kg Maris Otter Pale 38 3.75 95.2%
0.11 kg German - Carapils0.11 kg Carapils 35 1.3 4.8%
2.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Ahtanum35 g Ahtanum Hops Leaf/Whole 3.8 Boil 70 min 35.83 33.3%
15 g Ahtanum15 g Ahtanum Hops Leaf/Whole 3.8 Boil 15 min 7.38 14.3%
15 g Ahtanum15 g Ahtanum Hops Leaf/Whole 3.8 Boil 5 min 2.96 14.3%
40 g Ahtanum40 g Ahtanum Hops Leaf/Whole 3.8 Boil 0 min 38.1%
105 g / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 44 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Add 8ml of CRS only
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5.3 L Infusion -- 65 °C 60 min
7.7 L Batch sparge Sparge -- 65 °C 20 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 6.9
Mash volume with grains 8.4
Grain absorption losses -2.3
Remaining sparge water volume (equipment estimates 13.5 L) 10.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 17.2 L) 14
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 10
Going into fermentor 10
Total: 17.2  
Equipment Profile Used: System Default
"Greg Hughes' Amarillo Pale Ale (Ahtanum)" American Pale Ale beer recipe by Paul Wright. All Grain, ABV 5.26%, IBU 46.17, SRM 5.65, Fermentables: (Maris Otter Pale, Carapils) Hops: (Ahtanum)
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  • Public: Yup, Shared
  • Last Updated: 2015-09-05 12:57 UTC