Marble Red Ale AG - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Marble Red Ale AG

212 calories 21.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Friday August 21st 2015
1.064
1.016
6.3%
64.0
18.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 75.5%
10 oz American - Caramel / Crystal 120L10 oz Caramel / Crystal 120L 33 120 4.7%
21 oz American - Caramel / Crystal 80L21 oz Caramel / Crystal 80L 33 80 9.9%
21 oz American - Vienna21 oz Vienna 35 4 9.9%
212 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Cascade0.75 oz Cascade Hops Pellet 7 Boil 10 min 6.79 13%
0.50 oz Crystal0.5 oz Crystal Hops Pellet 4.3 Boil 10 min 2.78 8.7%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 60 min 46.35 17.4%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil 10 min 8.08 8.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Dry Hop 5 days 17.4%
1 oz Crystal1 oz Crystal Hops Pellet 4.3 Dry Hop 5 days 17.4%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Dry Hop 5 days 8.7%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Dry Hop 5 days 8.7%
5.75 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.14 16.6  
Mash volume with grains 5.2 20.8  
Grain absorption losses -1.66 -6.6  
Remaining sparge water volume (equipment estimates 4.62 g | 18.5 qt) 4.27 17.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.85 g | 27.4 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.1 -0.4  
Post boil Volume 5.25 21  
Going into fermentor 5.25 21  
Total: 8.41 33.6
Equipment Profile Used: System Default
 
Notes

India red ale

Last Updated and Sharing
 
4,458
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-13 22:48 UTC