Nelson Savin and Cascade APA 21/08/15 - Beer Recipe - Brewer's Friend

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Nelson Savin and Cascade APA 21/08/15

148 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 148 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Friday August 21st 2015
1.048
1.013
4.6%
34.9
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 94.7%
0.23 kg United Kingdom - Crystal 30L0.225 kg Crystal 30L 34 30 5.3%
4.23 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 11.6 Boil 60 min 16.03 8%
15 g Cascade15 g Cascade Hops Pellet 7.3 Boil 20 min 9.16 12%
10 g Nelson Sauvin10 g Nelson Sauvin Hops Pellet 11.6 Boil 20 min 9.71 8%
40 g Cascade40 g Cascade Hops Pellet 7.3 Whirlpool at 80 °C 0 min 32%
30 g Cascade30 g Cascade Hops Pellet 7.3 Dry Hop 5 days 24%
20 g Nelson Sauvin20 g Nelson Sauvin Hops Pellet 11.6 Dry Hop 5 days 16%
125 g / $ 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Temperature -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12.7
Mash volume with grains 15.5
Grain absorption losses -4.2
Remaining sparge water volume (equipment estimates 19.5 L) 21
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.1 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21.2
Hops absorption losses (whirlpool, hop stand) -0.2
Going into fermentor 21
Total: 33.6  
Equipment Profile Used: System Default
"Nelson Savin and Cascade APA 21/08/15" American Pale Ale beer recipe by dr511. All Grain, ABV 4.56%, IBU 34.9, SRM 6.55, Fermentables: (Maris Otter Pale, Crystal 30L) Hops: (Nelson Sauvin, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-08-21 20:50 UTC