Hop Burst!
226 calories
18.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
30 min |
23.88 |
20% |
1 oz |
Chinook1 oz Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
30 min |
29.57 |
13.3% |
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
15 min |
11.48 |
20% |
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Leaf/Whole |
5.7 |
Boil
|
15 min |
3.12 |
6.7% |
1 oz |
Willamette1 oz Willamette Hops |
|
Leaf/Whole |
5.7 |
Whirlpool at 200 °F
|
5 min |
7.58 |
13.3% |
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
7 |
Dry Hop
|
5 days |
|
26.7% |
7.50 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
whirlfloc
|
|
Fining |
Boil |
15 min. |
Priming
Method: Force Carb
CO2 Level: 2.5 Volumes |
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
148 °F |
60 min |
|
|
Temperature |
-- |
155 °F |
10 min |
|
|
Fly Sparge |
-- |
175 °F |
-- |
Starting Mash Thickness:
1.44 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.44 qt/lb
|
5.04 |
20.2
|
Mash volume with grains
|
6.16 |
24.6
|
Grain absorption losses
|
-1.75 |
-7
|
Remaining sparge water volume (equipment estimates 4.13 g | 16.5 qt)
|
3.46 |
13.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.17 g | 28.7 qt)
|
6.5 |
26
|
Volume increase from sugar/extract (late additions)
|
0.04 |
0.1
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.17 |
-0.7
|
Post boil Volume
|
5.54 |
22.2
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.5
|
34
|
Equipment Profile Used: |
System Default |
"Hop Burst!" American IPA beer recipe by http://www.homebrewtalk.com/showthread.php?t=81478. All Grain, ABV 7.56%, IBU 75.63, SRM 6.77, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Munich - Light 10L, Carapils (Dextrine Malt), Torrified Wheat, Corn Sugar - Dextrose) Hops: (Cascade, Chinook, Willamette) Other: (whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-06-19 17:37 UTC