Nugget Nectar - Beer Recipe - Brewer's Friend

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Nugget Nectar

224 calories 20.2 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 224 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Saturday August 15th 2015
1.068
1.013
7.2%
89.3
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light 35 4 62.3%
2 lb Dry Malt Extract - Light2 lb Dry Malt Extract - Light 42 4 18.9%
8.60 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 9.4%
1 lb American - Vienna1 lb Vienna 35 4 9.4%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz nugget1 oz nugget Hops Pellet 15 Boil 60 min 51.37 16.7%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Boil 20 min 15.55 8.3%
0.50 oz Palisade0.5 oz Palisade Hops Pellet 7.5 Boil 10 min 4.66 8.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Aroma 1 min 1.88 16.7%
1 oz Nugget1 oz Nugget Hops Leaf/Whole 14 Aroma 10 min 15.8 16.7%
1 oz Nugget1 oz Nugget Hops Pellet 14 Dry Hop 7 days 16.7%
1 oz nugget1 oz nugget Hops Pellet 15 Dry Hop 7 days 16.7%
6 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.93 g | 27.7 qt) 5.03 20.1  
Mash volume with grains (equipment estimates 6.93 g | 27.7 qt) 5.19 20.8  
Grain absorption losses (steeping) -0.25 -1  
Volume increase from sugar/extract (early additions) 0.72 2.9  
Pre boil volume (equipment estimates 7.4 g | 29.6 qt) 5.5 22  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.03 20.1
Equipment Profile Used: System Default
"Nugget Nectar" American IPA beer recipe by pangloss. Extract, ABV 7.2%, IBU 89.26, SRM 7.08, Fermentables: (Liquid Malt Extract - Light, Dry Malt Extract - Light) Steeping Grains: (Munich - Light 10L, Vienna) Hops: (nugget, Columbus, Palisade, Simcoe, Nugget)
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  • Last Updated: 2015-09-19 00:36 UTC