Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
22 lb | German - Pilsner | 38 | 1.6 | 97.5% | |
9 oz | German - Melanoidin | 37 | 25 | 2.5% | |
22.56 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
3 oz | Crystal | Pellet | 4.3 | Boil | 90 min | 21.77 | 75% | |
0.50 oz | Crystal | Pellet | 4.3 | Boil | 40 min | 2.98 | 12.5% | |
0.50 oz | Crystal | Pellet | 4.3 | Boil | 10 min | 1.23 | 12.5% | |
4 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
15 each | Whirfloc | Water Agt | Boil | 15 min. | |
1 each | Gelatin Finning | Fining | Kegging | 0 min. |
White Labs - German Ale/ Kölsch Yeast WLP029 | ||||||||||||||||
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$ 0.00 |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
80 | 5 | 25 | 75 | 80 | 100 |
Check with local area water profile. May require a bump in Ca, SO_4^-2. |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
8 gal | 8 gallons of 170F water as mash starter | Infusion | -- | 152 °F | 60 min |
8 gal | Fly sparge with 180F water to mash out, add 2 gal of 180F for every 2 gal collected in mashtun | Fly Sparge | -- | 175 °F | 40 min |
Starting Mash Thickness:
1.5 qt/lb |
Water | Gallons | Quarts |
---|---|---|
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 14.9 gal (59.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 2.9 gal (11.6 qt) sparge/top-off. | ||
Strike water volume at mash thickness of 1.5 qt/lb | 8.46 | 33.8 |
Mash volume with grains | 10.27 | 41.1 |
Grain absorption losses | -2.82 | -11.3 |
Remaining sparge water volume (equipment estimates 9.51 g | 38 qt) | 8.61 | 34.4 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 14.9 g | 59.6 qt) | 14 | 56 |
Boil off losses | -2.25 | -9 |
Hops absorption losses (first wort, boil, aroma) | -0.15 | -0.6 |
Post boil Volume | 12.5 | 50 |
Going into fermentor | 12.5 | 50 |
Total: | 17.07 | 68.3 |
Equipment Profile Used: | System Default |