Pride Of The Galaxy
157 calories
17.1 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.50 kg |
Ale Malt4.5 kg Ale Malt |
|
38 |
5 |
90% |
323 g |
Crystal 80323 g Crystal 80 |
|
34 |
80 |
6.5% |
177 g |
Flaked Corn177 g Flaked Corn |
|
40 |
0.5 |
3.5% |
5,000 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Pride of Ringwood20 g Pride of Ringwood Hops |
|
Pellet |
5 |
Boil
|
60 min |
13.92 |
33.3% |
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.5 |
Boil
|
0 min |
19.17 |
33.3% |
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.5 |
Dry Hop
|
4 days |
|
33.3% |
60 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 ml |
Whirlfloc Tablet
|
|
Fining |
Boil |
15 min. |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Saccharification Rest |
Infusion |
-- |
67 °C |
60 min |
|
Mash out |
Temperature |
-- |
76 °C |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
18.3 |
Mash volume with grains
|
21.6 |
Grain absorption losses
|
-5 |
Remaining sparge water volume (equipment estimates 13.6 L)
|
10.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.9 L)
|
23 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20 |
Going into fermentor
|
20 |
Total:
|
28.9
|
Equipment Profile Used: |
System Default |
"Pride Of The Galaxy" American Pale Ale beer recipe by Graeme Mostyn. All Grain, ABV 4.91%, IBU 33.09, SRM 11.73, Fermentables: (Ale Malt, Crystal 80, Flaked Corn) Hops: (Pride of Ringwood, Galaxy) Other: (Whirlfloc Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-19 07:24 UTC