Honey Kolsch
148 calories
14.4 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.25 oz |
Domestic Hallertau1.25 oz Domestic Hallertau Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
20.86 |
100% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.25 oz |
Domestic Hallertau (Pellet) 1.2499999971407 oz Domestic Hallertau (Pellet) Hops |
|
20.86 |
100% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.5 qt/lb
|
3.19 |
12.8
|
|
Mash volume with grains
|
3.87 |
15.5
|
|
Grain absorption losses
|
-1.06 |
-4.3
|
|
Remaining sparge water volume (equipment estimates 5.59 g | 22.4 qt)
|
6.3 |
25.2
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Volume increase from sugar/extract (early additions)
|
0.08 |
0.3
|
|
Pre boil volume (equipment estimates 7.55 g | 30.2 qt)
|
8.25 |
33
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.05 |
-0.2
|
|
Post boil Volume
|
6 |
24
|
|
Going into fermentor
|
6 |
24
|
|
Total:
|
9.48
|
37.9
|
| Equipment Profile Used: |
System Default |
"Honey Kolsch" Kölsch beer recipe by sgcommon. All Grain, ABV 4.53%, IBU 20.86, SRM 3.15, Fermentables: (Pilsner, Munich Light, Honey) Hops: (Domestic Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-08-12 19:30 UTC
