9/25/2015 2:16 PM over 9 years ago
|
+0 |
Mash Complete |
12.0 °P
|
42.3 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
9/25/2015 2:20 PM over 9 years ago
|
+0 |
Pre-Boil Gravity |
12.0 °P
|
33.3 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
9/25/2015 5:24 PM over 9 years ago
|
+0 |
Boil Complete |
14.2 °P
|
27.4 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
9/25/2015 5:24 PM over 9 years ago
|
+0 |
Brew Day Complete |
14.2 °P
|
25 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
|
9/26/2015 11:16 AM over 9 years ago
|
+1 |
Sample |
11.7 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
21 C |
9/27/2015 6:46 PM over 9 years ago
|
+2 |
Sample |
6.8 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
20 C |
9/28/2015 7:27 PM over 9 years ago
|
+3 |
Sample |
6.2 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
19 C |
9/29/2015 7:03 PM over 9 years ago
|
+4 |
Sample |
5.9 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
20 C |
9/30/2015 5:53 PM over 9 years ago
|
+5 |
Sample |
5.6 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
20 C |
10/1/2015 1:37 PM over 9 years ago
|
+6 |
Fast Ferment Test |
4.5 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
23 C |
10/1/2015 3:26 PM over 9 years ago
|
+6 |
Sample |
5.4 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
20 C |
10/2/2015 3:22 PM over 9 years ago
|
+7 |
Fast Ferment Test |
4.3 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
23 C |
10/2/2015 3:23 PM over 9 years ago
|
+7 |
Sample |
5.3 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
20 C |
10/3/2015 1:43 PM over 9 years ago
|
+8 |
Fast Ferment Test |
3.9 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
22 C |
10/3/2015 1:49 PM over 9 years ago
|
+8 |
Sample |
5.1 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
22 C |
10/4/2015 12:50 PM over 9 years ago
|
+9 |
Sample |
5.0 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
22 C |
10/5/2015 4:40 PM over 9 years ago
|
+10 |
Sample |
4.8 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
22 C |
10/6/2015 9:57 PM over 9 years ago
|
+11 |
Sample |
4.8 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
22 C |
10/8/2015 9:24 PM over 9 years ago
|
+13 |
Fermentation Complete |
4.2 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
20 C |
10/8/2015 9:32 PM over 9 years ago
|
+13 |
Other |
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
Transferred to secondary carboy for 3 days dry hopping |
10/12/2015 10:22 PM over 9 years ago
|
+17 |
Packaged |
|
26 Liters |
|
|
2/20/2021 3:43 AM over 3 years ago
|
Added 52 g sugar for 4g/l carbonation |
11/2/2015 9:05 PM over 9 years ago
|
+38 |
Fermentation Complete |
3.9 °P
|
|
|
|
2/20/2021 3:43 AM over 3 years ago
|
22 C |