Chinook Lollihop - Single Hop Pale Ale - Beer Recipe - Brewer's Friend

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Chinook Lollihop - Single Hop Pale Ale

155 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 470 liters (fermentor volume)
Pre Boil Size: 480 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Source: JIm Gorry
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Sunday August 2nd 2015
1.051
1.010
5.4%
54.1
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
100 kg Canadian - Pale 2-Row100 kg Pale 2-Row 36 1.75 94.1%
6.25 kg United Kingdom - Crystal 50L6.25 kg Crystal 50L 34 50 5.9%
106.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Chinook16 oz Chinook Hops Pellet 13 Boil 60 min 31.92 16.7%
16 oz Chinook16 oz Chinook Hops Pellet 13 Boil 15 min 15.84 16.7%
16 oz Chinook16 oz Chinook Hops Pellet 13 Boil 5 min 6.36 16.7%
16 oz Chinook16 oz Chinook Hops Pellet 13 Whirlpool at 180 °C 30 min 16.7%
32 oz Chinook32 oz Chinook Hops Pellet 13 Dry Hop 3 days 33.3%
96 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 484.77 L. Suggest reducing initial water volume to 45.4 L and adding 439.37 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 229.5 L 159.4
Strike water volume at mash thickness of 1.5 L/kg 159.4
Mash volume with grains 229.5
Grain absorption losses -106.3
Remaining sparge water volume (equipment estimates 432.5 L) 427.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 484.8 L) 480
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -6.8
Post boil Volume 472.3
Hops absorption losses (whirlpool, hop stand) -2.3
Going into fermentor 470
Total: 587.2  
Equipment Profile Used: System Default
"Chinook Lollihop - Single Hop Pale Ale" California Common Beer recipe by JIm Gorry. All Grain, ABV 5.4%, IBU 54.12, SRM 6.56, Fermentables: (Pale 2-Row, Crystal 50L) Hops: (Chinook)
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  • Last Updated: 2015-08-02 02:12 UTC