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Awesome Recipe

233 calories 25.1 g 12 oz
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Beer Stats
Method: All Grain
Style: California Common Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 25.1 g (Per 12oz)
Created: Saturday August 1st 2015
1.070
1.019
6.6%
62.9
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 69%
4 lb American - White Wheat4 lb White Wheat 40 2.8 27.6%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.4%
14.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Columbus0.4 oz Columbus Hops Pellet 15 Boil 60 min 20.55 9.1%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 15 min 18.69 22.7%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 8.69 22.7%
2 oz Citra2 oz Citra Hops Pellet 11 Boil 5 min 15.02 45.5%
4.40 oz / $ 0.00
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
62 - 75 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.44 21.8  
Mash volume with grains 6.6 26.4  
Grain absorption losses -1.81 -7.3  
Remaining sparge water volume (equipment estimates 3.79 g | 15.2 qt) 4.13 16.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.17 g | 28.7 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.17 -0.7  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 9.56 38.3
Equipment Profile Used: System Default
"Awesome Recipe" California Common Beer recipe by Brew Lab. All Grain, ABV 6.57%, IBU 62.94, SRM 4.79, Fermentables: (Pilsner, White Wheat, Carapils (Dextrine Malt)) Hops: (Columbus, Citra, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2015-08-01 18:03 UTC