Hadouken Classic - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Hadouken Classic

174 calories 16.5 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (ending kettle volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 63% (ending kettle)
Source: Lamas Inc
Calories: 174 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Monday July 27th 2015
1.057
1.012
5.8%
39.2
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,500 g United Kingdom - Pilsen2500 g Pilsen 36 1.8 83.3%
500 g United Kingdom - Cara Malt500 g Cara Malt 35 17.5 16.7%
3,000 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Columbus10 g Columbus Hops Pellet 15 Boil 60 min 35.9 50%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 3.34 50%
20 g / 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 11
Mash volume with grains 12.9
Grain absorption losses -3
Remaining sparge water volume 3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.8 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 4.2 L) 10
Estimated amount in fermentor 10
Total: 13.9  
Equipment Profile Used: System Default
 
Notes
  • o amargor parece estar bem maior do q outras cvj desse estilo

  • o airlock nao apresenta atividade

  • OG: 1,057

    2/8-

  • FG: 1,022
  • Amargor atenuado: percebe-se no começo do gole apenas
Last Updated and Sharing
 
829
Views
3
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-09-21 18:45 UTC