Galaxy/Amarillo IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Galaxy/Amarillo IPA

201 calories 17.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22.5 liters (fermentor volume)
Pre Boil Size: 26.5 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 78% (brew house)
Source: Richard McATeer
Calories: 201 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Sunday July 26th 2015
1.066
1.012
7.3%
81.4
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.20 kg German - CaraHell0.2 kg CaraHell 34 11 3.2%
0.20 kg German - CaraMunich III0.2 kg CaraMunich III 34 57 3.2%
0.20 kg American - Victory0.2 kg Victory 34 28 3.2%
1.26 kg German - Vienna1.26 kg Vienna 37 4 20%
4.43 kg Canadian - Pale 2-Row4.43 kg Pale 2-Row 36 1.75 70.4%
6.29 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Pellet 15 Boil 45 min 44.29 20%
30 g Galaxy30 g Galaxy Hops Pellet 14.8 Whirlpool at 100 °C 60 min 13.81 20%
30 g Amarillo30 g Amarillo Hops Pellet 10.5 Whirlpool at 100 °C 60 min 9.8 20%
30 g Galaxy30 g Galaxy Hops Pellet 14.8 Whirlpool at 85 °C 30 min 7.89 20%
30 g Amarillo30 g Amarillo Hops Pellet 10.5 Whirlpool at 85 °C 30 min 5.6 20%
150 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
1 tsp gypsum, 1/4 tsp CaCl2
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.9
Mash volume with grains 23
Grain absorption losses -6.3
Remaining sparge water volume (equipment estimates 17.3 L) 14.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29 L) 26.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 23.1
Hops absorption losses (whirlpool, hop stand) -0.6
Going into fermentor 22.5
Total: 33.7  
Equipment Profile Used: System Default
"Galaxy/Amarillo IPA" American IPA beer recipe by Richard McATeer. All Grain, ABV 7.26%, IBU 81.4, SRM 8.14, Fermentables: (CaraHell, CaraMunich III, Victory, Vienna, Pale 2-Row) Hops: (Chinook, Galaxy, Amarillo)
Last Updated and Sharing
 
1,823
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-07-26 14:40 UTC