Deception Cream Stout - Beer Recipe - Brewer's Friend

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Deception Cream Stout

193 calories 21.8 g 12 oz
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Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Brewtalk
Calories: 193 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Sunday July 26th 2015
1.058
1.017
5.4%
0.0
33.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb United Kingdom - Maris Otter Pale7 lb Maris Otter Pale 38 3.75 62.2%
1.50 lb American - White Wheat1.5 lb White Wheat 40 2.8 13.3%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 8.9%
0.75 lb American - Chocolate0.75 lb Chocolate 29 350 6.7%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 4.4%
0.50 lb Lactose (Milk Sugar)0.5 lb Lactose (Milk Sugar) 41 1 4.4%
11.25 lbs / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.55 g | 34.2 qt) 9.05 36.2  
Mash volume with grains (equipment estimates 9.41 g | 37.7 qt) 9.91 39.7  
Grain absorption losses -1.34 -5.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.04 0.2  
Pre boil volume (equipment estimates 7 g | 28 qt) 7.5 30  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.05 36.2
Equipment Profile Used: System Default
"Deception Cream Stout" Sweet Stout beer recipe by Brewtalk. BIAB, ABV 5.44%, IBU 0, SRM 33.06, Fermentables: (Maris Otter Pale, White Wheat, Caramel / Crystal 60L, Chocolate, Roasted Barley, Lactose (Milk Sugar))
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  • Public: Yup, Shared
  • Last Updated: 2015-07-26 11:13 UTC