Watermelon Wheat
180 calories
16 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
East Kent Goldings0.25 oz East Kent Goldings Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
14.24 |
100% |
0.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
East Kent Goldings (Pellet) 0.24999999942814 oz East Kent Goldings (Pellet) Hops |
|
14.24 |
100% |
0.25 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 qt |
Watermelon Juice
|
|
Flavor |
Secondary |
-- |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10.5 qt |
|
Infusion |
-- |
153 °F |
60 min |
Starting Mash Thickness:
2.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 2.5 qt/lb
|
3.28 |
13.1
|
Mash volume with grains
|
3.7 |
14.8
|
Grain absorption losses
|
-0.66 |
-2.6
|
Remaining sparge water volume (equipment estimates 1.63 g | 6.5 qt)
|
2.13 |
8.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.01 g | 16 qt)
|
4.5 |
18
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.01 |
-0
|
Post boil Volume
|
2.5 |
10
|
Going into fermentor
|
2.5 |
10
|
Total:
|
5.41
|
21.6
|
Equipment Profile Used: |
System Default |
"Watermelon Wheat" Fruit Beer recipe by DubbelDach. All Grain, ABV 5.91%, IBU 14.24, SRM 4.14, Fermentables: (Pale Ale, Wheat Malt, Carapils (Dextrine Malt)) Hops: (East Kent Goldings) Other: (Watermelon Juice)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-17 16:06 UTC