Rye Saison
184 calories
16.9 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
169.40 oz |
American - Pale 6-Row169.4 oz Pale 6-Row |
|
35 |
1.8 |
81.1% |
29.70 oz |
Flaked Rye29.7 oz Flaked Rye |
|
36 |
2.8 |
14.2% |
9.90 oz |
Turbinado9.9 oz Turbinado - (late boil kettle addition) |
|
44 |
10 |
4.7% |
209 oz / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.62 oz |
Nugget0.62 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
32.82 |
27.2% |
0.28 oz |
Amarillo0.28 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
4.52 |
12.3% |
0.28 oz |
Centennial0.28 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
5.25 |
12.3% |
0.55 oz |
Centennial0.55 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
24.1% |
0.55 oz |
Amarillo0.55 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
24.1% |
2.28 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.62 oz |
Nugget (Pellet) 0.61999999858179 oz Nugget (Pellet) Hops |
|
32.82 |
27.2% |
0.83 oz |
Amarillo (Pellet) 0.82999999810143 oz Amarillo (Pellet) Hops |
|
4.52 |
36.4% |
0.83 oz |
Centennial (Pellet) 0.82999999810143 oz Centennial (Pellet) Hops |
|
5.25 |
36.4% |
2.28 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28.6 qt |
BIAB |
Infusion |
-- |
149 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 9.59 g | 38.4 qt)
|
8.81 |
35.2
|
Mash volume with grains (equipment estimates 10.59 g | 42.4 qt)
|
9.8 |
39.2
|
Grain absorption losses
|
-1.56 |
-6.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.79 g | 31.2 qt)
|
7 |
28
|
Volume increase from sugar/extract (late additions)
|
0.05 |
0.2
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
8.81
|
35.2
|
Equipment Profile Used: |
System Default |
"Rye Saison" Saison beer recipe by https://byo.com/bock/item/2916-rye-saison. BIAB, ABV 5.93%, IBU 42.59, SRM 4.83, Fermentables: (Pale 6-Row, Flaked Rye, Turbinado) Hops: (Nugget, Amarillo, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-16 12:52 UTC