Pivko 11° - Beer Recipe - Brewer's Friend

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Pivko 11°

147 calories 14.5 g 330 ml
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Beer Stats
Method: Extract
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 147 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created: Tuesday July 14th 2015
1.048
1.011
4.9%
44.2
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg Liquid Malt Extract - Light3.8 kg Liquid Malt Extract - Light 35 4 100%
3.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g harmonie20 g harmonie Hops Pellet 8.6 Boil 90 min 18.82 27.4%
15 g harmonie15 g harmonie Hops Pellet 8.6 Boil 60 min 13.2 20.5%
18 g ZPC18 g ZPC Hops Pellet 4.25 Boil 60 min 7.83 24.7%
20 g ZPC20 g ZPC Hops Pellet 4.25 Boil 15 min 4.31 27.4%
73 g / $ 0.00
 
Yeast
GigaYeast - Czech Pilsner Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Med-High
Optimum Temp:
9 - 13 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 29.2 L) 16.3
Volume increase from sugar/extract (early additions) 2.7
Pre boil volume (equipment estimates 31.9 L) 19
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil volume 23
Going into fermentor 23
Total: 16.3  
Equipment Profile Used: System Default
"Pivko 11°" Bohemian Pilsener beer recipe by nurse02. Extract, ABV 4.88%, IBU 44.16, SRM 4.81, Fermentables: (Liquid Malt Extract - Light) Hops: (harmonie, ZPC)
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  • Last Updated: 2015-11-25 08:11 UTC