Saison Citra 25L - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Saison Citra 25L

167 calories 14.1 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Roger Sand
Calories: 167 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Monday July 13th 2015
1.055
1.009
6.0%
28.4
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.60 kg Belgian - Pilsner4.6 kg Pilsner 37 1.6 78.6%
0.65 kg German - Munich Dark0.65 kg Munich Dark 37 15.5 11.1%
0.60 kg American - White Wheat0.6 kg White Wheat 40 2.8 10.3%
5.85 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Goldings18 g Goldings Hops Pellet 4.6 Boil 90 min 9.23 20.5%
70 g Citra70 g Citra Hops Pellet 13.2 Boil 5 min 19.19 79.5%
88 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.40 tbsp Yeast Nutrient Other Boil 10 min.
 
Yeast
White Labs - Belgian Saison II Yeast WLP566
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
20 - 26 °C
Starter:
No
Fermentation Temp:
26 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17.1 L Infusion -- 65 °C 90 min
24.1 L Infusion -- 66 °C 30 min
Starting Mash Thickness: 3.1 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 18.1
Mash volume with grains 22
Grain absorption losses -5.9
Remaining sparge water volume (equipment estimates 22.6 L) 17.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34 L) 29
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 25
Going into fermentor 25
Total: 35.8  
Equipment Profile Used: System Default
"Saison Citra 25L" Saison beer recipe by Roger Sand. All Grain, ABV 6.02%, IBU 28.42, SRM 5.32, Fermentables: (Pilsner, Munich Dark, White Wheat) Hops: (Goldings, Citra) Other: (Yeast Nutrient)
Last Updated and Sharing
 
853
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-07-13 06:35 UTC