5 G E Wheat
143 calories
12.7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.60 lb |
Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light |
|
35 |
4 |
86.8% |
6.60 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
9.11 |
50% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
4.52 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
13.63 |
100% |
1 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 6.6 g | 26.4 qt)
|
2.57 |
10.3
|
Mash volume with grains (equipment estimates 6.6 g | 26.4 qt)
|
2.65 |
10.6
|
Grain absorption losses (steeping)
|
-0.13 |
-0.5
|
Volume increase from sugar/extract (early additions)
|
0.56 |
2.2
|
Pre boil volume (equipment estimates 7.04 g | 28.2 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
2.57
|
10.3
|
Equipment Profile Used: |
System Default |
"5 G E Wheat" American Pale Ale beer recipe by Brew Lab. Extract, ABV 4.73%, IBU 13.63, SRM 5.85, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (White Wheat, Honey Malt) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-01 17:43 UTC