Fresh Harvest Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Fresh Harvest Ale

238 calories 27.6 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 238 calories (Per 12oz)
Carbs: 27.6 g (Per 12oz)
Created: Friday July 10th 2015
1.071
1.022
6.4%
92.6
9.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb United Kingdom - Golden Promise12 lb Golden Promise 37 3 87.3%
1 lb Canadian - ESB Malt1 lb ESB Malt 36 3.5 7.3%
0.75 lb United Kingdom - Crystal 45L0.75 lb Crystal 45L 34 45 5.5%
13.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Willamette2 oz Willamette Hops Fresh 4.5 First Wort 0 min 19.32 14.3%
2 oz Sterling2 oz Sterling Hops Fresh 8.7 First Wort 0 min 37.35 14.3%
1 oz Willamette1 oz Willamette Hops Fresh 4.5 Boil 30 min 12.26 7.1%
1 oz Sterling1 oz Sterling Hops Fresh 8.7 Boil 30 min 23.7 7.1%
2 oz Sterling2 oz Sterling Hops Fresh 8.7 Boil 0 min 14.3%
2 oz Willamette2 oz Willamette Hops Fresh 4.5 Boil 0 min 14.3%
2 oz Sterling2 oz Sterling Hops Fresh 8.7 Dry Hop 7 days 14.3%
2 oz Willamette2 oz Willamette Hops Fresh 4.5 Dry Hop 7 days 14.3%
14 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Water Agt Boil 10 min.
 
Yeast
Wyeast - Northwest Ale 1332
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
65 - 75 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.16 20.6  
Mash volume with grains 6.26 25  
Grain absorption losses -1.72 -6.9  
Remaining sparge water volume (equipment estimates 3.69 g | 14.8 qt) 4.31 17.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.88 g | 27.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.38 -1.5  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.47 37.9
Equipment Profile Used: System Default
"Fresh Harvest Ale" American IPA beer recipe by Mellow Fellow. All Grain, ABV 6.41%, IBU 92.62, SRM 9.41, Fermentables: (Golden Promise, ESB Malt, Crystal 45L) Hops: (Willamette, Sterling) Other: (Irish Moss)
Last Updated and Sharing
 
1,292
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-07-10 15:37 UTC