Christmas IPA (not finished)
242 calories
31.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
75 g |
Chinook75 g Chinook Hops |
|
Pellet |
13 |
Boil
|
90 min |
119 |
34.9% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
21.57 |
14% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
7.51 |
14% |
25 g |
Pacific Gem25 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
5 min |
8.76 |
11.6% |
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Boil
|
1 min |
1.23 |
11.6% |
30 g |
Nelson Sauvin30 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
1 min |
1.84 |
14% |
215 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
20 g |
Bitter Orange
|
|
Other |
Boil |
5 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Temperature |
-- |
65 °C |
90 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 32.2 L)
|
32.9 |
Mash volume with grains (equipment estimates 35.8 L)
|
36.6 |
Grain absorption losses
|
-5.5 |
Mash Lauter Tun losses
|
-0.9 |
Volume increase from sugar/extract (early additions)
|
2 |
Pre boil volume (equipment estimates 27.8 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1.1 |
Post boil Volume
|
21 |
Volume into fermentor
|
21 |
Total:
|
32.9
|
Equipment Profile Used: |
System Default |
"Christmas IPA (not finished)" American IPA beer recipe by Anonymous. BIAB, ABV 6.2%, IBU 159.9, SRM 10.35, Fermentables: (Rye, Pale Ale, Wheat, Oat Malt, Amber, Dry Malt Extract - Light, Maltodextrin) Hops: (Chinook, Simcoe, Citra, Pacific Gem, Centennial, Nelson Sauvin) Other: (Bitter Orange)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-07 19:20 UTC