GerMaricin BP - Beer Recipe - Brewer's Friend

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GerMaricin BP

182 calories 19.8 g 12 oz
Beer Stats
Method: All Grain
Style: Brown Porter
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)
Created: Monday July 6th 2015
1.055
1.015
5.2%
33.6
30.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb German - Rye2 lb Rye 38 3.5 15.4%
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 61.5%
2 lb American - Caramel / Crystal 80L2 lb Caramel / Crystal 80L 33 80 15.4%
1 lb American - Roasted Barley1 lb Roasted Barley 33 300 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz BSG - German Northern Brewer1 oz German Northern Brewer Hops Pellet 8 Boil 60 min 26.75 50%
0.50 oz BSG - German Northern Brewer0.5 oz German Northern Brewer Hops Leaf/Whole 8 Boil 10 min 4.41 25%
0.50 oz BSG - German Northern Brewer0.5 oz German Northern Brewer Hops Leaf/Whole 8 Boil 5 min 2.42 25%
2 oz / 0.00
 
Yeast
Munton and Fison
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
64 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 108 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.88 19.5  
Mash volume with grains 5.92 23.7  
Grain absorption losses -1.63 -6.5  
Remaining sparge water volume (equipment estimates 4.58 g | 18.3 qt) 4.5 18  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.58 g | 30.3 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 9.38 37.5
Equipment Profile Used: System Default
"GerMaricin BP" Brown Porter beer recipe by Brewer #49354. All Grain, ABV 5.19%, IBU 33.59, SRM 30.2, Fermentables: (Rye, Pale 2-Row, Caramel / Crystal 80L, Roasted Barley) Hops: (German Northern Brewer)
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  • Last Updated: 2015-07-06 20:26 UTC