Helle's Yeah! Helle's Bock
222 calories
23.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
German Pearle1 oz German Pearle Hops |
|
Pellet |
7 |
Boil
|
60 min |
23.63 |
50% |
1 oz |
Yakima Chief Hops - German Hallertau1 oz German Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
6.53 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
German Pearle (Pellet) 0.99999999771257 oz German Pearle (Pellet) Hops |
|
23.63 |
50% |
1 oz |
Yakima Chief Hops - German Hallertau (Pellet) 0.99999999771257 oz German Hallertau (Pellet) Hops |
|
6.53 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.25 gal |
|
Fly Sparge |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.25 |
21
|
Mash volume with grains
|
6.37 |
25.5
|
Grain absorption losses
|
-1.75 |
-7
|
Remaining sparge water volume
|
3.75 |
15
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume (equipment estimates 5.43 g | 21.7 qt)
|
5.5 |
22
|
Estimated amount in fermentor
|
5.5 |
22
|
Total:
|
9
|
36
|
Equipment Profile Used: |
System Default |
"Helle's Yeah! Helle's Bock" Maibock/Helles Bock beer recipe by Brewer Jim. All Grain, ABV 6.53%, IBU 30.16, SRM 7.67, Fermentables: (Munich Dark, Pilsner, Vienna) Hops: (German Pearle, German Hallertau)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-07-27 22:46 UTC