Widow Sarah's Strawberry Ale 2015
186 calories
19.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
60 min |
16.33 |
50% |
0.50 oz |
Mount Hood0.5 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
20 min |
4.94 |
25% |
0.50 oz |
Mount Hood0.5 oz Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
15 min |
4.05 |
25% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Mount Hood (Leaf/Whole) 1.9999999954251 oz Mount Hood (Leaf/Whole) Hops |
|
25.32 |
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 lb |
strawberries
|
|
Flavor |
Secondary |
-- |
1 oz |
Irish Moss
|
|
Fining |
Boil |
15 min. |
3.75 tbsp |
Pectin Enzyme
|
|
Fining |
Secondary |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.94 |
15.8
|
Mash volume with grains
|
4.78 |
19.1
|
Grain absorption losses
|
-1.31 |
-5.3
|
Remaining sparge water volume (equipment estimates 4.7 g | 18.8 qt)
|
5.13 |
20.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.06
|
36.3
|
Equipment Profile Used: |
System Default |
"Widow Sarah's Strawberry Ale 2015" Fruit Beer recipe by Desperado. All Grain, ABV 5.34%, IBU 25.32, SRM 4.91, Fermentables: (Pale 2-Row, Wheat, Caramel / Crystal 10L) Hops: (Mount Hood) Other: (strawberries, Irish Moss, Pectin Enzyme)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-07-09 06:21 UTC